Difference between revisions of "Coffee (weather)"
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m (LesbianGengar moved page Coffee (Weather) to Coffee (weather): Consistency with "Peanuts (weather)") |
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{{WeatherInfo | {{WeatherInfo | ||
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| title1=Coffee | | title1=Coffee | ||
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| image1=[[File:tgb coffee1.png|thumb|A brown coffee cup on a transparent background. This corresponds with the "Wired" player modification.]] | | image1=[[File:tgb coffee1.png|thumb|A brown coffee cup on a transparent background. This corresponds with the "Wired" player modification.]] | ||
− | + | | caption1="Players may get Wired or Tired." | |
| season=[[Coffee Cup]] | | season=[[Coffee Cup]] | ||
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| status=Ongoing | | status=Ongoing | ||
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| cause=[[Coffee Cup]] | | cause=[[Coffee Cup]] | ||
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| effect=Players become wired, then tired. | | effect=Players become wired, then tired. | ||
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}} | }} | ||
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'''Coffee''' is a [[weather]] condition introduced during the first round of the [[Coffee Cup]]. | '''Coffee''' is a [[weather]] condition introduced during the first round of the [[Coffee Cup]]. | ||
Revision as of 03:06, 8 December 2021
Coffee is a weather condition introduced during the first round of the Coffee Cup.
During games played in Coffee weather, players can be "beaned".
The first time a player is beaned, they become Wired, adding an additional 0.5 to any runs they bat or run in (for example, a Wired batter hitting a single with a Wired runner on third would result in a net 2 runs being scored).
The second time a player is beaned, they lose the Wired modification, replacing it with Tired; instead of adding to runs, they instead subtract 0.5 runs in the same way.
A third beaning removes the wired modification, priming a player to become Wired again upon the fourth.
Game Log Text during Coffee
- [Player] is Beaned by a [Quality] roast with [Flavor]. [Player] is now Wired!
- [Player] is Beaned by a [Quality] roast with [Flavor]. [Player] is now Tired!
Roast Qualities
- Blonde
- Cinnamon
- Double
- Espresso
- French
- Full city
- Half city
- High
- Light city
- Medium
- Medium dark
- Single origin
- Second crack
Roast Flavors
- Big-bodied milk chocolate
- Body and butterscotch toffee
- Candy-like sweetness
- Caramel
- Complexity and depth
- Dark chocolate and toffee
- Delicate balance, flavor and body
- Extra dimension
- Grass-fed butter
- Hints of lavender
- Rich, velvety chocolate
- Serious heat
- Strong citrus notes